Osechi cuisine is a traditional Japanese festive dish that is eaten during the New Year.It is one of the important pleasures when family and relatives get together to eat once a year.
We will prepare for God on the important New Year. In the hope of a good harvest, family safety, prosperity of descendants, longevity, etc., we will luxuriously incorporate a wide variety of foods from the mountains and the sea.
Osechi dishes have meaning in each food, and they look very gorgeous and make you feel like a New Year.